JALANGKOTE is a cake that looks similar to a cake that is in Jakarta and a number of areas called pastels. The difference, if the material is generally a thick skin and soft pastels, then jalangkote thin skin. Jalangkote skin using basic ingredients of flour, eggs, milk, butter, salt, and other supplemental materials and made thin. Not only the skin, it was different. If pastel contents can be all sorts such as chocolate, milk, nuts, fish, and others, then jalangkote not.Monday, November 14, 2011
JALANGKOTE
Indonesian food & beverages
JALANGKOTE is a cake that looks similar to a cake that is in Jakarta and a number of areas called pastels. The difference, if the material is generally a thick skin and soft pastels, then jalangkote thin skin. Jalangkote skin using basic ingredients of flour, eggs, milk, butter, salt, and other supplemental materials and made thin. Not only the skin, it was different. If pastel contents can be all sorts such as chocolate, milk, nuts, fish, and others, then jalangkote not.
JALANGKOTE is a cake that looks similar to a cake that is in Jakarta and a number of areas called pastels. The difference, if the material is generally a thick skin and soft pastels, then jalangkote thin skin. Jalangkote skin using basic ingredients of flour, eggs, milk, butter, salt, and other supplemental materials and made thin. Not only the skin, it was different. If pastel contents can be all sorts such as chocolate, milk, nuts, fish, and others, then jalangkote not.
Barongko
Indonesian food & beveragesBarongko is a typical dessert Bugis-Makassar area made from ripe fruit Bananas kepok steamed in banana leaves. Previously, in the reign of the kingdom in South Sulawesi, Barongko a fancy dessert, and only served to Kings, and presented at certain moments, such as weddings, birthdays, and others. other. To add flavor and taste, ingredients Barongko usually coupled with Jackfruit fruit slices or young coconut.
Nasi Grombyang (Grombyang rice)
Indonesian food & beverages
Grombyang rice is a typical diet Pemalang, Pemalang typical food is widely available along Jalan RE Martadinata, and around the town square Pemalang. Grombyang concoction consisting of rice, slices of buffalo meat and gravy, served in a small bowl fitted buffalo satay. Grombyang name derived from this form of food presentation, between content and more gravy sauce that looks grombyang-grombyang (rocking).
It is not known exactly when this started specialties were created. However, according to the narrative of the parents at the Immigration Office, the typical food Grombyang has existed since the 1900's. At that time the seller does not settle his merchandise Grombyang like now but around the village.
Grombyang rice is a typical diet Pemalang, Pemalang typical food is widely available along Jalan RE Martadinata, and around the town square Pemalang. Grombyang concoction consisting of rice, slices of buffalo meat and gravy, served in a small bowl fitted buffalo satay. Grombyang name derived from this form of food presentation, between content and more gravy sauce that looks grombyang-grombyang (rocking).It is not known exactly when this started specialties were created. However, according to the narrative of the parents at the Immigration Office, the typical food Grombyang has existed since the 1900's. At that time the seller does not settle his merchandise Grombyang like now but around the village.
Sunday, November 13, 2011
salted fish
Indonesian food & beveragesFish sauce is a food made from fish meat is preserved by adding lots of salt. With this method of preservation of meat fish that normally decompose in a short time can be stored at room temperature for a period of many months, although they usually have to be closed tightly.
Ubi bakar cilembu
Indonesian food & beveragesUbi Cilembu 'are cultivars of sweet potato is a local race of origin [Village Cilembu] District Pamulihan, Sumedang, West Java. Sweet potatoes are popular among consumers since the 1990's.
Yam tuber Cilembu more special than usual because these bulbs when dioven will issue a kind of liquid sugar sticky sweet honey taste. Therefore, root tubers Cilembu also called the honey. If the bulbs are generally too sweet, sweet taste Cilembu tubers is more sweet and sticky with honey sugar. This sweetness makes an extra effort for those who consume them.
Sagon Mbah Karso Utomo
Indonesian food & beveragesSAGON is a health food of high nutritional value with very good flavor. SAGON is a native of purworejo food and the guaranteed without preservatives. SAGON traditionally produced, so the typical Javanese odor is very pronounced. pricing issues, SAGON is a food with a very affordable price.
Saturday, November 12, 2011
Es Tawon kidul dalem malang
Indonesian food & beverages
His name may sound strange, Ice Hornet!
Ice depot was dubbed Ice Hornet because formerly located beneath the tamarind tree that many wasps flying around the nest down to these stalls. In addition to the ice here you can also enjoy a variety of fried foods are cheap Rp500an. Among such as fried breadfruit, risoles, othok-othok contents of green beans, bakwan / corn pancakes and fried bread.
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