Sekoteng

The best culinary advice for Indonesian food & Foodism,

 Sekoteng is the native drink taste ginger is usually served hot origin from Central Java. Other ingredients are usually mixed into a drink sekoteng are green beans, peanuts, and chunks of bread chinese girlfriend. Ordinary Sekoteng served at night. Sekoteng usually sold around by using a cart to carry. One side of ginger water to the pan along with the stove while the other side is a mixture of ingredients and prepare a place sekoteng.

This drink is suitable enjoyed during the air was cold, late at night has begun, or when we enjoy a holiday in the mountains

The best culinary advice for Indonesian food & Foodism.